Vegan Peppermint Mocha Frappuccino (Paleo, V, GF, DF): an easy, whole ingredient recipe for minty, thick and chocolatey peppermint mocha frappes! #Vegan #Paleo #GlutenFree #DairyFree | BeamingBaker.com
INGREDIENTS
Frappuccino
  • ½ cup cold coffee
  • 4 medium bananas, sliced and frozen
  • ½ cup unsweetened almond milk
  • 1 tablespoon unsweetened cocoa powder
  • ¼ teaspoon pure peppermint extract
Optional Toppings
  • Dairy-free whipped topping, chocolate, or your favorite toppings